Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease. Omega-3 fatty acids also help maintain triglyceride levels. EPA and DHA are key Omega-3s important for heart health.
- May reduce the risk of coronary heart disease
- EPA and DHA are found in fish oil and have cardio-protective benefits
- Absorbent technology to assure high levels of purity